Cooking Oil Life by 50% To 60% and Staff Production Time
Improves
Lifecycle Of Cooking Oil, Kitchen Efficiency, Oil Quality And Consistency.
Testimonials
From our clients
‘It’s a very safe and cost-effective method which allows us to maintain clean fryers, clean oil and high-quality food at all times, along with extending the oil life which gives us a
considerable cost saving. I am very satisfied with the system and would have no problem recommending this product‘
Finbarr Higgins, Executive ChefClayton Hotel Doubletree
‘I have found the Halcon Eco oil filtration system to be very user – friendly, it allows our staff to filter the oil, safely clean fryers, and when the fryers are dropped, to transport the expired oil safely when required without worrying about spillages, slips, trips and falls. Our oil is filtered twice a day which has reduced our oil consumption allowing us to sow a significant saving in this area."
Daniel Willimont, Executive ChefRaddison Blu Farnham Estate
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Halcyon Eco
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What Industry has to say...
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New Research
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Halcyon Eco
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What Industry has to say...
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